Go west: Nadia Sawalha loves nothing greater than escaping to Cornwall
The TV presenter and budding chef talks tasty holidays, her love of Cornwall and the significance of eradicating your moustache even when overseas…
IN WHICH COUNTRY DO YOU FEEL MOST AT HOME?
South London however my non secular house is Cornwall. The place I spent my childhood summer season holidays. Now we keep in Sennen Cove. Sennen seashore is simply essentially the most lovely one I’ve ever visited.
WHO IS YOUR IDEAL TRAVEL COMPANION?
My husband Mark. We love the identical locations – Cornwall, Barcelona and New York.
YOUR MOST MEMORABLE TRAVEL DESTINATION?
Los Angeles. We employed a home within the Hollywood Hills, which was as soon as owned by Orson Welles. I cherished the meals, the folks, the vitality, all the things about it.
THE THREE BEST THINGS TO DO THERE?
The Common Studios Tour. The ArcLight cinema on Sundown Boulevard the place film goers can dine earlier than or throughout a movie. The seashores are a should: Paradise Cove is beautiful and we cherished Santa Monica.
WITH MONEY NO OBJECT, WHERE IN THE WORLD WOULD YOU HAVE DINNER?
The lodge Il San Pietro di Positano in Positano, Italy. Jamie Oliver spent his honeymoon there. It is constructed into the cliffs and has an enormous veranda with the very best views of the Amalfi coast.
Italian idyll: Nadia would like to attempt the meals on the lodge Il San Pietro di Positano
WHAT IS THE STRANGEST DISH YOU’VE EATEN ON YOUR TRAVELS?
Baked lamb’s tongue in Morocco. I needed to slice bits off it and dip it in cumin and salt. It was slimy, gristly and never very good.
WHAT DO YOU NEVER TRAVEL WITHOUT?
My hair-removing cream for my moustache and a homeopathic equipment.
RECOMMEND A HOLIDAY READ?
The thriller Hangover Sq. by Patrick Hamilton.
WHERE TO NEXT?
I wish to expertise the vibrancy of India.
Grasping Ladies’ Eating regimen Second Helpings!, printed by Kyle Books, £14.99, is out now.
